Chimney Fire Coffee Roasters
Chimney Fire Coffee Roasters have a story like no other. The founder, Dan, lived in Ghana for several years, working to improve coffee and cocoa traceability. In 2016, he moved back to the UK and setup Chimney Fire Coffee in his garden shed, before moving to a converted stables in 2017 and purchasing hist first 15kg roaster.
Since then, they have won Great Taste Awards, the Time & Leisure Tasted Award and have served up their coffee to HRH the Weal of Wessex. Their coffees are featured in many wholesale partner offerings: No. 97, Wags N Tales, Miss Polly Cafe, Rosie Q's and Crossroads to name just a few.
Fast forward to 2020 and despite it being a turbulent year, Chimney coffee is now a team of 6 extremely passionate coffee lovers. Their bean selection and roasting skills are second to none and their coffee is just incredible. We're excited for you to try them as a feature in the Secret Caffeine Club!
Ranmore
- Blend: BRAZIL, PERU, GUATEMALA
- Process: NATURAL & WASHED
- Species: ARABICA
- Varietals: MUNDO NOVO, YELLOW BOURBON, CATURRA, CATUAI, PAICHE
- Notes: COCOA, VANILLA, HAZELNUT
El Salvador El Cipres
- Location: LLAMATEPEC VOLCANO, SANTA ANA
- Process: NATURAL
- Species: ARABICA
- Varietals: BOURBON
- Notes: STRAWBERRY, WINE GUMS, CARAMEL
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