Lost sheep Coffee

Lost Sheep coffee was founded in 2012 with a three wheeled micro coffee van pitched up on Canterbury high street. During a year of traveling the world, founders Stuart and Sarah discovered speciality coffee in Australia and found inspiration that this kind of coffee should be brewed in the UK too. They quit the comfort of their 9-5 jobs and set about their mission: introduce the local community to Aussie Speciality Coffee. 

After early success, in 2014, they were able to upgrade their micro coffee van and in 2015 opened a second location in Ashford, at the McArthurglenn Designer Outlet. In 2017, they expanded again and opened an  award winning Speciality Coffee Roastery in Whitstable, Kent.

Lost Sheep has won the hearts of coffee lovers in Canterbury and Kent, so we’re thrilled to break geographical boundaries and deliver them directly to your door with this week's feature.


This natural coffee is unique for its organic certification and vibrant tropical fruit flavours. Grown in Hangadhi, Shakiso at 2,000 MASL and from ‘Sookoo Coffee’ named after the Ethiopian word for gold. Like gold, coffee is precious and the name reflects the care and attention they pay to their coffees.

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